water-soluble white crystalline powder.

odorless, fine powder of white colored water soluble and alcohol.

Powder or white or colorless crystal. It is slightly soluble in water and easily soluble in alcohols.

pre-cooked wheat bran, roasted and super pasteurized enzymes which have become inactive and palatability improved by cooking. thin and pale brown powder with a characteristic odor.

Flour obtained from banana peel.

Fine powder of light yellow color.